Angry Chickz Secures Growth Capital from Saratoga Investment Corp.

Eco-Products Wins Balpex Innovation Center Award for Veda Reusable Containers

Son of a Butcher and King’s Hawaiian Get Buns Deep in a New Collab

Beyond Juicery + Eatery to Debut in Georgia, Marks 50th Location

Pick & Cheese to Debut First U.S. Location at Shaver Hall in New York City

Savory Fund Promotes Taylor Dehart to Director

Grand Opening of Newtown Square Paris Baguette Café on October 24th as the Brand Continues to Dominate the Bakery Café Space

Layne’s Chicken Fingers Signs Landmark 44-Restaurant Deal, Shatters Records in Monumental Third Quarter

South Block Brings Fresh Flavors to Reston with Grand Opening on Oct. 25

The Point Pub & Grill Secures First of Three Franchise Locations in Utah

conneXsions Announces Partnership with Tab Commerce to Revolutionize Payment Solutions for Multi-Unit Restaurant Operators

West Allis Scores Free Slices as Toppers Pizza Returns in Style

The Rustic Begins an Exciting Transition to a New Home in Downtown Houston

Party Fowl Heats Things Up at Vanderbilt Aertson Grand Opening

Krab Junkie Launches Franchise Program to Expand Cajun Seafood Concept Nationwide

Teriyaki Madness Makes Restaurant History With First Fully AI-Generated Ad Campaign, And Yes, the Food is Still Real

Ruby Slipper Offers Free Meals to Furloughed Federal Workers

Arrowhead Grill in Glendale, Arizona, Named One of Arizona’s Best Restaurants for 2025

Ono Hawaiian BBQ Celebrates Grand Opening of Lake Forest, CA Location

No Tricks, Just Treats Await Huddle House Rewards Members this Halloween